Snacks | The World of Chinese

Jianbing: A guide to China’s favorite street food

It’s not quite a crepe and it’s not quite a burrito—what is this snack everyone’s talking about?

2012-03-28 | By Juling He (何菊玲)

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Red Dates: The Healthiest Fruit on Earth

Why red dates are considered China’s favorite superfood

2012-03-14 | By Juling He (何菊玲)

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Pork Floss – It’s What’s for Dinner

The key to eating pork floss? Don’t think. Just chew.

2012-03-09 | By Jared Cline

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Recipe: Chives Omelette

Chives aren’t just tasty, they’re the perfect food for guarding your health during the spring

2012-02-09 | By Juling He (何菊玲)

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Bite into Spring

Celebrate the beginning of spring with these healthy, traditional pancakes

2012-02-05 | By Juling He (何菊玲)

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Deadly Delicacies

A trip to the Wangfujing night market

2011-01-25 | By Freddie Green (绿正义)

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Daoxiangcun Grazing: Part Five

Part Five of our seemingly-endless review of snacks!

2011-01-09 | By Caroline Berg

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Daoxiangcun Grazing: Part Four

1）果酱盒 (guǒjiàng hé—”jam box”) RMB 1.20 per sandwich “Jam box” makes this…

2010-12-14 | By Caroline Berg

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Daoxiangcun Treats (Part 3)

蜜瓜酥(mìguā sū—honeydew melon shortbread cake) 1.80 RMB per cake These puppies smell…

2010-11-26 | By Caroline Berg

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Are Beijing Snacks Disappearing?

The new issue of The World of Chinese magazine is all about…

2010-11-16 | By Charlie Custer (葛亚辉)

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