This Chinese Anti-War Drama Serves Hope, Humanity, And One Unforgettable Rice Stew

“Once Upon a Time in the Middle East,” an anti-war drama directed by Wen Muye, has become the summer’s most critically acclaimed film, earning an 8.7 rating on Douban and an 8.3 on IMDb.

The film follows debt-ridden Chinese chef Xu Fu as he runs the Loong Restaurant in the fictional city of Bahata during wartime, trying to survive and eventually saving over 20 local children as the conflict escalates. Though never explicitly stated, the story unfolds against the backdrop of the Iraq War and is inspired by real-life stories of Chinese entrepreneurs in the Middle East.

The film weaves food throughout its narrative, conveying a message deeply rooted in Chinese culture: to “eat well” even in the darkest of times. The signature Xu Fu Rice Stew in the film has sparked online recipe-sharing and home recreations of this simple, heartfelt dish.