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AUDIO ARTICLES

FOOD

Fruit of the South

Lychees, water chestnuts, and crispy pork…What’s not to like about this succulent Fujian dish?

Tan Yunfei (谭云飞)

Feb. 28, 2021

ENTERTAINMENT

Lost in Animation

The golden age of Chinese animated film from “The Monkey King” to “Tales of the Effendi”

He Yingzi

Feb. 24, 2021

ANCIENT HISTORY

Painting the Buddha

An American artist in the Empress Dowager’s court

Jeremiah Jenne

Feb. 21, 2021

TRADITIONAL CULTURE

Close to Heaven

The Bo people’s ancestor worship traditions live on

Hatty Liu

Feb. 20, 2021

BOOKS

The Beasts Within

Yan Ge’s zoological thriller blurs the boundary between savagery and civilization

Sam Davies

Feb. 19, 2021

LIVING IN CHINA

The Last Lumberjacks

Memories from a northeastern Chinese logging camp

Yu Guangyi

Feb. 17, 2021

STREET TALK

On Humanity

Why young Chinese call themselves “laborers,” “balance payers,” and “tool people”

Aria Zhang

Feb. 15, 2021

TRAVEL

Ride or Die

Freewheeling motorbike cultures in the Middle Kingdom

Mads Vesterager Nielsen

Feb. 9, 2021

GALLERY

Gallery: AI Love You

Hyundai Motorstudio’s “AI: Love and Artificial Intelligence,” explores how technology changes loneliness, lust, and love

Tina Xu (徐盈盈)

Feb. 7, 2021

FILM

Master’s Return

Zhang Yimou writes “scar literature” about cinema in One Second, a film set in the Cultural Revolution

He Yingzi

Feb. 6, 2021

TRADITIONAL CULTURE

Marry Go Round

Couples in China seek equality through “double-ended marriage”

He Yingzi

Jan. 30, 2021

IDIOMS

Choice Chengyu: Idioms for a New Year

Learn these essential Chinese “chengyu” to ponder about the passage of time

Hatty Liu

Jan. 1, 2021

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